Recently, Co Huyen’s water noodle store, well-known for its salt and chili noodles (once more), obtained many unfavorable evaluations. What do diners say about this restaurant?
Where is Miss Huyen noodle soup, what’s it?
Besides the noodle soup because the title suggests, Co Huyen’s water noodle store can be well-known for its noodles blended with salt and pepper. This blended noodle dish mainly has prompt noodles blended with chili salt, served with poached eggs, minced shrimp, beef balls… with beef broth.
Ms. Huyen’s water vermicelli is offered at 38 Nguyen Cong Hoan, Ward 7, Phu Nhuan District. The value of the meal is sort of excessive in comparison with the bottom ground, about 60,000-85,000 VND/piece.
Noodles blended with salt and chili on the store. Photo: @intofood_
Diners additionally enjoyable to name Bun Nuoc Co Huyen “Bun cursing Miss Huyen”. However, many articles corrected the restaurant that she solely spoke loudly and urged the employees, however didn’t imply to be harsh with diners.
However, Ms. Huyen’s Bun Nuoc remains to be one of many controversial eating places when it comes to high quality. Recently on a Facebook group specializing in meals evaluations and options, many accounts left unfavorable feedback for Ms. Huyen’s noodle store when requested about her expertise at this restaurant.
What do netizens say about Miss Huyen’s noodle soup?
At a meals group on Facebook, a query was requested: “Can you guys give me a few reviews about Ms. Huyen’s water vermicelli (also known as vermicelli, Miss Huyen), seeing that YouTubers advertise too much.” .
Feedback feedback usually are not very optimistic
Under the feedback part, members of the group left many feedback about their unhealthy experiences with Ms. Huyen’s noodle store, primarily across the high quality of the dishes and the ready time.
“Cocky + dirty + bad + long + monosodium glutamate”
“Sitting and waiting for the food to come out, the rats are afraid to walk under the feet”
“Waiting for a long time in the hot sun to bring a bowl of monosodium glutamate broth”
“Seeing the pot of broth is to give money and not eat”
“Eating is normal, bland, getting a few bowls of food but waiting tiredly”
‘Personally, I do not suppose it is scrumptious, there’s lots of MSG. After consuming, I had a headache and dizziness as a result of I used to be drunk with MSG, and my ears had been ringing as a result of I heard her swear on the employees. The restaurant is sizzling, crowded, lengthy wait. There’s no purpose to ever come again.”
In addition to complaints about the quality and space of the restaurant… many diners rated that the price of mixed noodles at 80,000 VND was quite high. Detail:
– “Long time for ready. When consuming 80k/bowl. Feeling regular, 80k with that high quality, the worth is a bit excessive”, “Waiting for two hours to complete consuming a bowl of noodle soup, sort 20k close to my home”
– “You have to take a seat and wait till the restaurant is full earlier than the kitchen begins to make every desk. Lunch break is 1 and a half hours however anticipate 1 hour. Eating all MSG shouldn’t be good, however blended noodles with 50-55k or one thing, simply return to purchase a pack of Hao dry noodles and eat 4k higher your self.”
With the above bad experiences, some people think that the restaurant has been overrated and inaccurate by influential people: “Go to the evaluation web page to discover a place to eat, go to Tiktok to hearken to the evaluation after which consider it. .. :))”
In addition, the way in which of processing in addition to the perspective of the proprietor nonetheless makes folks “wake up”. Specifically, diners suppose that the way in which the proprietor is a bit too strict with the employees:
– “Please don’t come to eat, don’t talk about good or bad, but the main thing is that everyone has self-respect, looking at the people who work there, you know that the situation is not well-off, don’t have the heart to curse people just to win for my own good…”
– “But it’s so funny, why don’t you cook the noodles separately and then cook the broth separately in that pot. My family used to sell noodles in the past, using noodles wrapped in noodles would smell bad, but it would be dirty, to be honest, it’s cancer.”
In common, there are not often any feedback that refute the above feedback or reward the restaurant. However, there are additionally a few of you who’ve expressed neutrality that “if you are not satisfied with the shop, find another place” as a substitute of lashing out like the bulk.
ViGuide will proceed to replace extra particulars concerning the experiences of another diners.
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